first things first. had a lovely day hanging out at la pedrera checking out more gaudi-isms and getting into the exhibition of architectural models depicting all his works in the city. fascinating! this followed up by a trip to the beach to coooooooool it right down.
but the highlight of my day was dinner at enric and julia´s with j´s aussie friends moo and bink. we sat outside on the candlelit terrace surrounded by palm and lemon trees and sundry other varieties of wildlife, indulged in lively chatter and enjoyed a gorrrrgeous dinner of sardines and salads. no, we´re not talking the variety that you find swimming in preservatives in a can. these sardines were phhhhat, fleshy and fresh. yummmmm...
Subscribe to:
Post Comments (Atom)
1 comment:
No wonder you are ready to come to Brittany and Vendée as the sardines you are talking about are a common menu in the summer here: even Noé, my grandson, 5 year old,is crazy about it!!MCL
Post a Comment